Dinner

Spiced Pumpkin and Sweet Potato Chili

Pulled “Pork” Totchos with Pumpkin Barbecue Sauce

Spiced Tempeh “Lamb” Burgers

Roasted Summer Vegetable Lasagna

Meatless “Lobster” Rolls with Oyster Mushrooms

Portobello Stuffed Baked Potatoes with Red Wine Cream Sauce

Barbecue Mac and Cheese Skillet

Shelly’s Savory Vegetable Cobbler with Herb Drop Biscuits

Roasted Spiced Carrots with Coconut Curry Greens

Roasted Cauliflower Skillet with Feta Cheese

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